Refiners Syrup & Cane Syrup Products
These syrups are made from demerara sugar. The syrup has a stronger colour and flavour profile than golden syrup and allows the syrup to withstand higher baking temperatures. It is used in:
- biscuits
- cakes
- puddings and preserves with low-acid fruits
Ragus Refiners Syrup will prevent crystallisation in the finished product.
Learn more about The Ragus Service
Get in touch with our customer support team.
