Working in partnership with the wholesaler and the
independent baker

Ragus have a national network of distribution partners who can supply the full range of our products. By working together with bakery wholesalers, Ragus can ensure that even th

e smaller, independent baker has access to competitively priced products, while still enjoying the benefits of one-stop regional supply, well managed local warehousing, smaller delivery quantities, short lead-times and friendly, efficient, telesales service.

In short, for the wholesaler, manufacturer and independent baker alike, the best ingredients, in the conventional volume, at the right price, need only be a phone call away.

Click on the map to discover the
five regions that Ragus distributes to.